Our ingredients

All ingredients in Dr. Hauschka products have a function and a purpose. Careful thought goes into the selection and sourcing of the raw materials as well as the way in which the individual ingredients are combined to form complete Dr. Hauschka products. And our ingredients always adhere to the highest quality standards.

Almond

Almond

Plant profile

When you think of almonds, you likely associate them with snacks of nuts and raisons, marzipan, breakfast muesli, chocolate-covered candies and macaroons. In our mind's eye, we always picture the edible almond kernel, but what about the plant it springs from? More

Tinted Day Cream ingredients

Almond oil supplements the rich formulation of Tinted Day Cream formulation. and additional Additional raw materials botanical ingredients round off the overall composition. Including. With valuable avocado and almond oils, protective rose wax and quince seeds. Tinted Day Cream sustainably preventshelp prevent the skin from drying outdryness.

Why is almond oil used as an ingredient in Dr. Hauschka products?

The almond oil pressed from the seeds is a mild and highly lipogenous (fatty) skin care oil. It is wonderfully absorbed by the skin, leaving it silky soft and smooth. The vitamin-rich almond oil is extremely well tolerated by the skin. As almond oil balances moisture, it can be used for both dry and oily skin. It even nourishes sensitive skin. Almond oil enhances the skin’s elasticity for toned, radiant results.

Almond oil
Almond oil
Rosenwachs- und wasser
Rose wax and water
Quittensamen
Quince seed extract
Avocado oil
Avocado oil
Tinted Day Cream

Tinted Day Cream

To the Product


Full list of Tinted Day Cream Ingredients
Water (Aqua), Prunus Amygdalus Dulcis (Sweet Almond) Oil, Arachis Hypogaea (Peanut) Oil, Persea Gratissima (Avocado) Oil, Pyrus Cydonia Seed Extract, Rosa Damascena Flower Water, Glycerin, Anthyllis Vulneraria Extract, Prunus Armeniaca (Apricot) Kernel Oil, Sorbitol, Beeswax (Cera Alba), Polyglyceryl-3 Polyricinoleate, Hypericum Perforatum Flower/Leaf Extract, Vegetable Oil (Olus Oil), Rosa Damascena Flower Wax, Triticum Vulgare (Wheat) Bran Extract, Fragrance (Parfum)*, Limonene*, Linalool*, Citronellol*, Geraniol*, Coumarin*, Citral*, Benzyl Benzoate*, Farnesol*, Sodium Chloride, Zinc Stearate, Lanolin, Sucrose Polystearate, Glyceryl Caprate, Zinc Sulfate, Silica, Lecithin, Lactose, Iron Oxides (CI 77491, CI 77492, CI 77499), Titanium Dioxide (CI 77891).

*from natural essential oils

Almond oil is extremely well tolerated and highly moisturizing, making it suitable for use on very dry and sensitive skin. It leaves the skin feeling pleasantly soft and smooth.

Dr. Constanze Stiefel
Raw material expert and member of the pharmaceutical/scientific information team at WALA, Manufacturer of Dr. Hauschka Skin Care

Origin, cultivation and processing

The almond tree originated in subtropical China and Asia Minor and is a member of the Rosaceae (rose) family. Today, it mainly grown in the Mediterranean and California.More

Almond - Dr.Hauschka

Almonds already grew naturally in during the Stone Age and their cultivation is thought to go back to the Bronze Age.

Almond - Dr.Hauschka

The almond is probably likely the oldest cultivated fruit of the Old World, with a success story that continues right up to the present day.

Almond - Dr.Hauschka

In Mediterranean countries, the almond tree is seen as a symbol of vigilance and rebirth because it blossoms as early as January.

Almond - Dr.Hauschka

In 2014/2015, over 1 million tonnes tons of almonds were produced globally.

Almond

Plant profile

When you think of almonds, you likely associate them with snacks of nuts and raisons, marzipan, breakfast muesli, chocolate-covered candies and macaroons. In our mind's eye, we always picture the edible almond kernel, but what about the plant it springs from?

Growing up to twenty-six feet high, the almond tree with its grey bark belongs to the rose family and is closely related to cherry, peach, apricot and rose trees. This relationship becomes evidentwhen we look at the almond tree’s pink flowers with yellow stamens that appear as early as January in Mediterranean countries, which resemble those seen on roses.

Incidentally: the almond kernel we eat is actually the almond seed which is inside the hard shell or pit. The robust pit is enclosed in the dry, green, bitter and inedible fruit.

Learn more

Almond
Almond

Origin, cultivation and processing

The almond tree originated in subtropical China and Asia Minor and is a member of the Rosaceae (rose) family. Today, it mainly grown in the Mediterranean and California.

We keep the supply routes for Dr. Hauschka ingredients as short as possible by using organically certified almonds from Alicante and Albacete in Spain. We predominantly acquire almonds cultivated using biodynamic farming. The almonds we select for our products are only of the best, edible quality, as well as being immediately suitable for pressing out the oil at human body temperature. Every year, approximately 46 tons of almonds are processed for our products.

Origin, cultivation and processing